Principles of Crop Production

Texas A & M University-College Station

CourseSCSC 311

Origin and development of major U.S. agronomic crops; crop and species adaptation; crop management factors such as cultivar selection, planting, pest control, plant nutrition, irrigation, harvesting; organic farming; conservation agriculture; bioenergy crops; influence of markets, government policies, and global economy on cropping strategies…

Credits

3 credits

Course Code

SCSC 311