Culinary Arts
North Central Kansas Technical College
CertificateAcademic
The Culinary Arts Program offers the job knowledge and skills to enter the food service industry. Students gain hands-on experience in nutrition, quantity foods, buffet decoration, catering, baking, artistry for the baker and entrepreneurial skills.
Credits
41 credits
Format
In-Person
Program Pathways
Credentials this program stacks toward
No program pathways.
Program Details
Detailed information about this program
No detailed information available.
Requirements
What you need to earn this credential
No requirements listed.
Financial Aid
Eligible funding programs
No funding information available.
Scholarships
No scholarships listed.