Agricultural and Food Business Economics
Washington State University
Bachelor's DegreeAcademic
The Agricultural and Food Business Economics major gives students knowledge of business and economics practices along with a deep understanding of animal, plant, and food systems. Graduates are qualified for positions ranging from market researcher to product analyst to food broker in private industry, commercial farms and ranches, government agencies, and universities.
- Credits
120 credits
- Format
In-Person
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Program Details
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Financial Aid
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